Salsa Chicken
1 lb. boneless skinless chicken breasts, cut into strips
1 pkg. taco seasoning
2 T. oil
14 1/2 oz. can diced tomatoes
1/3 c. peach preserves
chopped black olives
Shake chicken in taco seasoning to coat; cook 5-7 minutes in oil. Stir in tomatoes and preserves; cover and simmer 10 min. Good served over rice and black beans.
1 pkg. taco seasoning
2 T. oil
14 1/2 oz. can diced tomatoes
1/3 c. peach preserves
chopped black olives
Shake chicken in taco seasoning to coat; cook 5-7 minutes in oil. Stir in tomatoes and preserves; cover and simmer 10 min. Good served over rice and black beans.
