Cinnamon-Orange
Glazed Nuts
½ cup water
½ cup sugar
1 teaspoon
orange zest
½ teaspoon
ground cinnamon
8.5 ounce
container Lightly Salted Mixed Nuts
Preheat oven to
400. Cook water with sugar in a medium skillet on medium heat 5
minutes. Remove from heat and stir in orange zest and ground
cinnamon. Add nuts; stir until evenly coated. Spread onto a
foil-covered rimmed baking sheet that's been sprayed with cooking
spray. Bake 10 minutes, then cool.
